Lynn Dorman, Ph.D. // September 29 // 0 Comments

From the New York Times

Beef Recall for E. Coli Is Expanded
ROBERT D. McFADDEN
Published: September 30, 2007

A meat company yesterday issued a nationwide recall for 21.7 million pounds of ground beef products after reports of up to 25 cases of illness caused by suspected E. coli bacteria in eight states, including New York, New Jersey and Connecticut, federal officials reported.
The recall, by the Topps Meat Company of Elizabeth, N.J., covers a wide range of frozen hamburger patties and other products manufactured over the last year and bearing a “sell by” date or “best used by” date between last Tuesday and Sept. 25, 2008, along with the United States Department of Agriculture designation EST 9748.

Full article HERE

About the Author Lynn Dorman, Ph.D.

Me? I have a Ph.D. in Psychology and a law degree [J.D.] but I am happier writing, creating courses, playing with images and words on tees and mugs, etc.

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